| OLA LOA REPAIR (Vitamin Supplement for Arthritis)
Ola Loa Repair, Bone & Joint Mineral Formula, Orange, in an effervescent, natural orange-flavored powder that provides unparalleled support for bones, joints, cartilage and the aches and pains of life. Ola Loa Repair, Bone & Joint Mineral Formula is a synergistic blend of vitamins, minerals, amino acids, herbs and other nutrients that can and should be used daily by children and adults.
Helps Control Inflammation Caused By Cartilage Breakdown
RICHARD A. KUNIN, M.D. is a nutrition physician and vitamin specialist with over 30 years experience. He pioneered the use of vitamins and minerals in today's medical practice and has written numerous books and articles on nutrition and medicine, gaining a world-wide reputation in this field. Dr. Kunin is the founder of the Society for Orthomolecular Health Medicine and has served on the International Board of Advanced Longevity Medicine.
Ola Loa is a breakthrough "Drink Your Vitamins" product that tastes good. Ola Loa Tropical Power Powder is the first multivitamin-mineral supplement to combine the recent advances in nutrition research into a convenient "drink your vitamins" delivery system providing the health benefits. In developing Ola Loa, Dr. Kunin has included many important health ingredients: Vitamin C for antioxidant and immune support; TMG for liver protection; glycine for blood fat control detoxification of chemicals; herbs and Hawaiian ingredients like bromelain and pineapple to give you natural long lasting energy.
Ola Loa Repair, Bone & Joint Mineral Formula touts these important nutrients as part of it supplementation for healthy bones and joints: Vitamins A, C, K1 and D3, Calcium, Magnesium, Selenium, Potassium, Vanadium and Boron, Glucosamine, Taurine and L-Carnitine, Ginger, Gotu Kola, Bromelain and Calcium Pyruvate, L-Glycine, L-Lysine, L-Arginine and Tri-Methyl Glycine.
Each glass of Ola Loa contains these essential nutrients:
Each glass of Ola Loa contains these essential nutrients:
Glucosamine is a natural molecule made by the body, composed of glucose and an amine (nitrogen and two molecules of hydrogen). Research shows that glucosamine plays a key role in helping to keep all the joints the body lubricated and supple. It stimulates the manufacture of glycosaminoglycans, key structural components in cartilage that line the joints. Glucosamine also promotes the incorporation of sulfur into cartilage. Because of this effect, research shows that glucosamine sulfate is the most effective form.
Glucosamine is a very promising treatment for osteoarthritis in both humans and pets. It has been proven effective in treating osteoarthritis pain, rehabilitating cartilage, renewing synovial fluid, and repairing joints that have been damaged from osteoarthritis. Each person produces a certain amount of glucosamine within his or her bodies. When people grow older, their bodies lose the capacity to make enough glucosamine, so the cartilage in their weight-bearing joints, such as the hips, knees, and hands is destroyed, then hardens and forms bone spurs, causing pain, deformed joints, and limited joint movement.
Taurine - is an anti-oxidant that regulates inflammatory response thus reducing tissue damage.
L-Carnithine - is another amine which is essential for cell energy and thus promotes healing and repair.
Ginger - is a natural COX-2 inhibitor which reduces the pain and swelling from inflammation.
Gotu Kola - works synergistically with glucosamine to promote healthy blood circulation and protection of blood vessel lining.
Bromelain - is a digestive enzyme that aids assimilation of minerals, aides digestion, anti-inflammatory, prevents some of the aches and pains of muscle strain.
Calcium Pyruvate - improves muscle endurance, cardiac output and ads added protection for liver, pancreas and intestinal cells.
Vitamin C, ascorbic acid, is transformed by the effervescent interaction between mineral carbonates and citrates in Ola Loa once you add water. The ascorbic acid form of Vitamin C becomes non-acidic as it complexes with the minerals of Ola Loa. This assures speedy mineral absorption without mouth or stomach irritation. Vitamin C is rendered smooth and soothing as it performs its miracles as an antioxidant, an antiviral agent, an immune booster, a factor in synthesis of hormones, e.g. Estrogen, Testosterone, Cortisone, and Adrenalin, and all the while providing extra protection against blood vessel inflammation and damage. Research studies confirm that Vitamin C protects blood flow even after excessive dietary protein and homocysteine, which otherwise cause spasm and reduced blood flow. Blood circulation is a key to well being and long life, but Vitamin C is also the key to production of collagen, the connective tissue protein that heals our wounds, including blood vessels, and stabilizes our tissue structure, keeping our form and visage recognizable for a lifetime.
Vitamin K - maximizes calcium use and normalized blood flow, essential for normal use of calcium in bone repair and prevention of osteoporosis and strengthens blood vessels.
Vitamin A-Retinol - is essential to healing and repair of all tissues, including production and function of white blood cells, the key to immune power.
Vitamin D3 - is the natural form of vitamin D, which assists the body in delivering calcium and phosphorus.
Calcium - is essential minerals for the formation and rebuilding of our bones. It also plays a role in heart function, blood clotting and affects every nerve and muscle cell in the body.
Magnesium - activates more cell enzymes than any other mineral. It is essential for production of ATP, the key to muscle energy and heart function.
Vanadium - enhances your body ability to utilize sugars and carbohydrates and helps regulate blood glucose.
Selenium - an essential mineral recently associated as a major preventive factor against certain types of cancer. Selenium also has anti-inflammatory and anti-viral qualities-a real vitamin health insurance.
Boron - is a key to calcium utilization and is involved in regulation of sex hormones.
Potassium - is a vital electrolyte, a partner with magnesium for regulation of activity at all cell membranes.
Glycine - is a pleasant tasting amino acid with remarkable health benefits. It supports wound healing, possibly because it is a precursor of collagen protein, but also because it promotes growth hormone, which is essential for healing. Glycine also enhances glucagon, a natural antidote against low blood sugar. This can be a practical advantage when you miss a meal or commit to a weight loss diet. Glycine combines with Arginine to form Creatine, thus increasing muscle energy an action that may explain the healthy drop in blood fats (triglycerides) often seen after Glycine. Uric acid excretion is increased by Glycine, which is an advantage for those who suffer gouty pain after feasting on meats, alcohol, and coffee. Glycine inactivates chemicals, including salicylates and phenols associated with food intolerance. In the brain it has a calming effect, useful as an antidote against anxiety and irritability, including muscle spasm. Put it all together and Glycine is a normalizer, combining muscle energy and endurance with relaxation and calm mood, the essence of the Ola Loa feeling.
Lysine - is an essential part of collagen, the major protein that shapes our tissues. It is also a raw material for the production of carnitine, the key to utilization of fat for energy. Cooking, baking and processing foods, especially the presence of sugar, destroy lysine.
Arginine - is amino acid source of Nitric Oxide, a blood vessel relaxer, which regulates blood flow, blood pressure and normal sexual response. It also contributes to immunity, healing of tissue and nerve.
TMG is Tri-Methyl Glycine, also called Betaine, is not widely known to the public but, as its name suggests, it is a source of methyl groups. This provides a back-up for the essential amino acid, Methionine, which transfer methyl groups in reactions that are key for cell membrane repair, nerve transmission, and muscle energy, and with major effects on attention, mood, and sleep. But in order to remain in an activated state, methionine must combine with adenosine to form adenosyl-methionine. This requirement limits methyl transfer reactions to the requirements of the cells, preventing chaos. One common problem is deficiency of methyl groups to keep methionine in its activated state, SAM.
When Methionine transfers its methyl group, it becomes Homocysteine, a highly reactive substance that can interfere with body chemistry and cause damage to tissues, including the lining of blood vessels, thus increasing risk of blood clots. A mere doubling of blood Homocysteine over the population average has been found to cause a four-fold increase in risk of heart attack.
TMG is particularly important to protect the liver from large quantities of Methionine that arrive after eating high protein meals, especially meat, fish, fowl, eggs and cheese. Unlike B12 and Folic Acid, which are vulnerable to intestinal malabsorption, TMG is reliably absorbed.Thus TMG is a strategic nutrient, providing a back-up source of methyl groups to assure recycling of Methionine into SAM and preventing pile-up of Homocysteine, which causes inflammation and damage.
Thus TMG promotes SAM, which is important for such functions as:
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